The university launched the Cornell Institute of Host-Microbe Interactions and Disease, an organization that connects the community of Cornell researchers studying host-microbe biology and disease.
A new course, Hydroponic Food Crop Production and Management, teaches the principles and practices of commercial food crop production in controlled environment agriculture.
Helping to solve robot navigation through crowded human spaces was the topic of a research presentation by computer science professor Ross Knepper and doctoral student Christoforos Mavrogiannis.
Buckle up your economic seat belts: Cornell's Charles H. Dyson School of Applied Economics and Management will host the annual Agricultural and Food Business Outlook Conference on Jan. 24.
A portable concussion detection machine created by three college students, including one from the College of Arts and Sciences, was shown at the Consumer Electronics Showcase, Jan. 5-8 in Las Vegas.
An immunologist, a molecular biologist and a plant scientist have each received awards from the Schwartz Research Fund for Women in Life Sciences.
Using a novel approach for computing real-time game strategy, engineers have developed an artificial Ms. Pac-Man player that chomps the existing high score for computerized play.
Cornell professor Ludmilla Aristilde is unraveling how intricate waste biomass converts to biofuels by studying the bacterium Clostridium acetobutylicum's sugar-processing complexities.
Three Cornell University faculty will present big ideas on microbiome science to a gathering of influential thought leaders at the World Economic Forum Jan. 18 in Davos, Switzerland.
James Wells Gair, Ph.D. '63, a professor of linguistics emeritus who did pioneering work on South Asian languages and their relation to other languages, died Dec. 10 in Ithaca at age 88.